sarahjanefehlbergMay 23Empty the fridge frittersHere I had just been to the market (Sunday) so my produce was fresh and this always makes me feel motivated to cook. However there are...
sarahjanefehlbergFeb 28Zucchini Slice Recipe I actually should call this "empty the fridge" slice. At the end of the week before the next farmers markets I usually have a few veggies...
sarahjanefehlbergFeb 22Toddler friendly oat bars I was buying these little "bites" from the supermarket for my 11 month old, Luna - mostly because she was hungry one day in the...
sarahjanefehlbergSep 15, 2020Spiced Pear Muffins Sometimes I feel like a muffin in the morning but I know buying one from a cafe will later make me feel tired and lack energy from the...
sarahjanefehlbergApr 21, 20205 ways to use Carrots5 ways to use the humble EASY AND AFFORDABLE CARROT Nourish that immune system and up your fibre! Carrots are high in beta-carotene...
sarahjanefehlbergApr 18, 2020DYI Hair and Skin Masks, Whole Food Nutrition for your Skin and Hair For those of you who don't know, I also hold a Diploma of Beauty Therapy and with all this staying at home business, where we may be used...
sarahjanefehlbergMar 23, 2019Sarah's stuffed Zucchini FlowersThis is something I make for guests, or when I have the time for something a bit decadent and fancy (even though its pretty easy...
sarahjanefehlbergMar 19, 2019Warming Autumn Homemade PieMIX 120 grams of Quinoa Flour 80 grams of Chickpea Flour 20 grams of sesame seeds Bring to the boil 100ml of water and 100ml of olive oil...